Making jalapeno poppers for the Super Bowl has become an annual tradition of mine. These delicious & hot hors d’oeuvres are always a huge hit at any tailgate or Super Bowl party! I cannot wait to make them for my Super Bowl Party this weekend, and I know my guests are going to LOVE them! See photo above for the detailed recipe of these jalapeno poppers . If you like really spicy food, you can use the “Hot” Jimmy Dean sausage instead of the Premium Pork.
**After these poppers come out of the oven, top with the shredded cheese so that the cheese melts (you may also add bacon crumbles for an added savory crunch) & let cool for 5 minutes.